Muncaster discusses Ecogastronomy, the Slow Food, and Community and Family.
Ok- this is my New Year’s Resolution. 365 days of sustainable action- one thing at a time. But I like 360 for the idea of a full circle and a full turn around one day at a time. And I get a couple of days off.
Can you really have your fish and eat it too?
...an educated consumer can make informed choices by weighing the human health benefits and risks and considering what is best for our oceans.
...ecogastronomy promotes values-based consumerism representing a fusion of pleasure and principles. More
The mission of the Ecogastronomy Initiative is to mobilize consumers, food producers and decision makers to make responsible, delicious food choices that foster better health, ecological sustainability and a humane, diverse global society.