With everything that is happening in our crazy world and economy, some day government organizations involved with food production and trade will have a complete paradigm change in attitude and instead of “regulating” will “promote” local food production.
We’re all terrified of spinach and, what was it this week? Tomatoes? The reality is that it is the INDUSTRIALIZED AGRICULTURE, DISTRIBUTION, AND PROCESSED FOOD SYSTEM in this country that is making us sick, not the neighbor’s brownies.